Astrales Sahumé 21 Sauvignon Blanc

Thanks to Vinum Menorca this week we recommend a white wine from the DO Rueda. This is Astrales Sahumé 21, made with Sauvignon Blanc. It is the fourth wine from the Astrales Blancs Singulars Collection.

Tasting note

View: Attractive golden yellow color with greenish hues.

Nose: Intense with tropical aromas such as passion fruit and mango, as well as herbal notes of tomato and beef. Subtle smoky tone

Mouth: Powerful and very fresh, mineral, with a long journey and intense aromatic persistence. It evolves towards candied and spiced fruits.

Pairing

It is the ideal wine to accompany fish and seafood, as well as Japanese, Peruvian and Mexican cuisine. Also smoked and cured cheeses. Rice and fish stews.

Grilled or grilled turbot, Biscayan-style cod, cod gratin with allioli and sobrasada, cod fritters, fish and seafood cannelloni, as well as grilled blue fish.

Clams in white wine, grilled cockles, seafood-style mussels, steamed mussels with mayonnaise sauce, grilled razor clams, octopus with onions or Roman-style squid.

Salmon and avocado poke bowl, fish tacos, squid meatballs in its ink, sushi and sahimi, sea bass tiradito and fish or seafood ceviches. It also goes perfectly with curry dishes.

Smoked salmon, gravlax marinated salmon, smoked cod, spaghetti with smoked salmon, cream and vodka, salmon tartare, among others.

Raw milk cheeses from Menorca such as those from Son Piris, Binigarba, S’Aranjasa, Quintana, or smoked ones such as San Simón, Roncal or Idiazábal.

If you want to know more about this white wine with a fresh, long mouthfeel and full of aromatic sensations, you can find it at VINUM, at Calle Mariners i Pescadors, 4 in the Industrial Park of Ciutadella.

Si voleu saber més d’aquest vi, el podeu trobar a VINUM, al Carrer Mariners i Pescadors, 4 del Polígon Industrial de Ciutadella.

https://vinum-menorca.com/