Christmas pastries

Menorcans say we have a sweet tooth, sweet tooth is the word we use, and Christmas and New Year's holidays are probably the sweetest that we celebrate with an infinite number of cakes, tortadas, rolls, nougat, pastarral, jams, marzipans..., where almonds are the protagonists, but there are also other small delicacies, small sweets such as coconut balls, egg yolks, flamets, full dates and others that we will detail in future publications.