Christmas pastries from Forn Pastisseria Can Pedro in Ferreries

The Forn Pastisseria Can Pedro, in Ferreries and with an office in Es Mercadal, stands out for its specialties in Menorcan pastries and pastries and this Christmas it has offered, among many other specialties, caramelized egg yolks, dates stuffed with egg yolk jam and also the typical flamets de confit.

Festive and traditional pastries and pastries, which few bakers currently make on the island.

Forn i Pastisseria Can Pedro
C. Fred, 11 - Ferreries
971 37 30 71
info@panaderiapedro.com