The small Sakundi bar restaurant, in Los Delfines - Cala en Forcat, is one of the great temples of cosmopolitan cuisine in Menorca, with novel, well-prepared proposals and with a more than attentive service.
During our visit, among the dishes we tried, we highlighted their homemade nachos, with pico de gallo and apple, along with chickpeas and on a bed of humus that make them completely different from the traditional ones.
An explosion of freshness, balanced flavors and without overdoing the coriander.
Reservations are essential
SAKUNDI KITCHEN
Carrer Salamanca, 9
07769 Los Delfines - Ciutadella
Reservations: 643 05 73 85
OPEN
Friday from 8:00 p.m. to 10:00 p.m.
Saturday and Sunday from 1:00 p.m. to 3:00 p.m.