Foodies on Menorca Latest news and posts

The Balearic Government sets the maximum daily quotas for recreational fishing of some species of fish with the aim of conserving the marine resources of the Balearic Islands

Foodies on Menorca

14/02/2025

The measure, which has the support and agreement of the sector, affects sea bass, sea bream, dentex and all species of groupers

Calçots season, also in Menorca

Foodies on Menorca

09/02/2025

First 2025 Governing Council of Leader Menorca

Foodies on Menorca

09/02/2025

Horeca Menorca will pay tribute to Fina Puigdevall, chef and owner of the Les Cols restaurant

Foodies on Menorca

08/02/2025

The Department of Education promotes the creation of a work space to achieve healthier children's menus

Foodies on Menorca

07/02/2025

The regional secretary, Mateu Suñer, together with those responsible for Agriculture and Health, has met with Alimentant el Futur and the College of D...

Horeca Menorca opens the registration period for its competitions

Foodies on Menorca

06/02/2025

The participation of wineries from the Balearic Islands in Barcelona Wine Week increases by almost 40%, with a total of 33

Foodies on Menorca

05/02/2025

Héctor Cabello, new chef at Asador Molí des Comte

Foodies on Menorca

05/02/2025

He comes from the Basque Culinary Center

Menorca hosts the 6th edition of the Partridge Gastronomic Days

Foodies on Menorca

03/02/2025

A meeting that unites tradition, gastronomy and Menorcan culture

The wine world admits "concern" over Trump's tariff threat

Foodies on Menorca

03/02/2025

The president of the Barcelona Wine Week recalls that the US market represents 10% and fears a reduction in sales

Balearic Minister Vera visits the works of the Integrated Vocational Training Centre in Ciutadella

Foodies on Menorca

30/01/2025

The new CIFP will be located in the old maritime station in Ciutadella and the rehabilitation is expected to end at the end of 2025

The Government presents the strategy for promoting local products for the next three years

Foodies on Menorca

29/01/2025

The regional minister for Agriculture, Fisheries and the Natural Environment, Joan Simonet, has explained the main lines of the agri-food promotion pl...

Today is the last day of the gastronomic conference “Els Dimecres és dia de Brou” in Menorca

Foodies on Menorca

29/01/2025

Today, Wednesday, is the last day to enjoy the Dies de Brou in Menorca, where 6 restaurants on the island are participating.

Menorca promotes local products and gastronomy at Madrid Fusión

Foodies on Menorca

29/01/2025

The Department of Economy is present at the fair accompanied by six Menorcan producers and chefs from the island

Cafè Balear opens its doors on February 6

Foodies on Menorca

29/01/2025