Showcooking on the way to the European Young Chef in Ferreries

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Lecture by Bep Al·lès on the stately cuisine of Ciutadella

The gastronomic conference "The forgotten banquet" is inaugurated

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20 years of tradition and flavour at El Paladar, Jamonería y Delicatessen

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Catalonia is proclaimed winner of the European Young Chef Award

The representative of Menorca, Òscar Roca, delighted the jury with a "lamb stew" at the competition held in Catania, Sicily

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The “Banquet Oblidat” gives value to the historical and stately cuisine of Menorca

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Tomorrow is the last day to taste the Farmers Breakfast (Berenar Pagès)

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The Balearic Government approves the call for participation in the Balearic Islands Day market 2025

The deadline for submitting applications opens today, November 29, and ends on December 18, 2024

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Menorca will have nine ‘showcookings’ this December

From the 7th to the 29th, a culinary demonstration will be held in all the municipalities, which will serve as a preview for the Jove Xef Menorquí com...

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The Insular Council supports the production of Menorca's oil and wine

The Department of Economy and General Services establishes collaboration agreements with the associations of the two sectors

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Menorca without Michelin star again

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Agriculture meets the Organic Agricultural Production Board to launch the development of the sector's strategic plan with a horizon of 2030

The budget amounts to 52,147.50 euros and must be completed by November 1, 2025.

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The Menorca Biosphere Reserve Agency approves a new call for BGreen grants for tourism companies for sustainability projects

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The Department of Economy and General Services allocates 32,000 euros to the Association of Organic Agriculture Producers of Menorca

This aid aims to facilitate the association in carrying out actions to support and promote Menorcan organic agriculture

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Chefs, bartenders and collaborators from Mallorca and Menorca, cook more than 1,200 meals on the high seas for those affected by the DANA

The volunteers cooked fabada and lentils on board Trasmed's Ciudad de Sóller during the Palma - Valencia trip

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IB3 Digital premieres ‘Cuina Z’ presented by the best young chef in Spain, the Menorcan José Maria Borrás

The new format, which can be followed on IB3 networks, promises fun and easy cooking

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